Description

Boneless pork leg from premium Greek farms, fresh and juicy with ideal marbling that guarantees tenderness and rich flavor.

Perfect for oven roasting where it shines with a sweet-tangy glaze of mustard, honey, lemon, and cumin.

 

📊 Nutritional Value 

🔥 Calories: ~200–260 kcal
🥩 Protein: ~19–22 g
🧈 Fat: ~12–18 g
  Saturated: ~4–7 g
🍞 Carbohydrates: ~0 g
🧂 Salt (sodium): ~60–100 mg

Tommy's Tips

  • Marinate the leg for 3-4 hours to make it tender.​

  • Use a lid during roasting to retain steam.​

  • Let the meat rest before slicing for better texture.

Cooking Tips

  • Oven roasting with garlic, rosemary, and potatoes.​

  • Slow cooking in red sauce with spices.​

  • Marinating with mustard and honey, then grilling.

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100% GREEK MEAT
from local producers.
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SAME-DAY DELIVERY
Place your order by 14:00 and receive it the same day!
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FREE SHIPPING
for orders over €50.
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A GIFT OF YOUR CHOICE
for orders over €95.

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