{"id":1798,"date":"2025-11-28T21:38:31","date_gmt":"2025-11-28T19:38:31","guid":{"rendered":"https:\/\/meatit.gr\/product\/pikania-black-angus\/"},"modified":"2026-04-15T15:09:11","modified_gmt":"2026-04-15T12:09:11","slug":"pikania-black-angus","status":"publish","type":"product","link":"https:\/\/meatit.gr\/en\/product\/pikania-black-angus\/","title":{"rendered":"Picanha Black Angus Argentinian"},"content":{"rendered":"<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><strong>Picanha Black Angus, a Argentinian triangular cut from the rear bottom sirloin<\/strong> , renowned for its <strong>tender texture<\/strong> and <strong>bold beefy flavor<\/strong>.\u200b<\/p>\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><strong>Sourced from premium Black Angus cattle<\/strong>, it features a soft <strong>external fat cap that melts during grilling<\/strong>, <strong>basting the meat for exceptional juiciness and richness<\/strong>.\u200b<\/p>\n<p class=\"my-2 [&amp;+p]:mt-4 [&amp;_strong:has(+br)]:inline-block [&amp;_strong:has(+br)]:pb-2\"><strong>Ideal for grilling on the barbecue<\/strong>; recommended weight around 1-1.1 kg, cooked to <strong>medium-rare<\/strong> and <strong>sliced against the grain<\/strong> for <strong>optimal tenderness<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p data-start=\"228\" data-end=\"297\">\ud83d\udcca <strong data-start=\"231\" data-end=\"297\">Nutritional Value\u00a0<\/strong><\/p>\n<p data-start=\"299\" data-end=\"448\">\ud83d\udd25 Calories: ~280\u2013380 kcal<br data-start=\"325\" data-end=\"328\" \/>\ud83e\udd69 Protein: ~19\u201322 g<br data-start=\"348\" data-end=\"351\" \/>\ud83e\uddc8 Fat: ~24\u201332 g<br data-start=\"367\" data-end=\"370\" \/>\u2003\u2003Saturated: ~9\u201313 g<br data-start=\"390\" data-end=\"393\" data-is-only-node=\"\" \/>\ud83c\udf5e Carbohydrates: ~0 g<br data-start=\"415\" data-end=\"418\" \/>\ud83e\uddc2 Salt (sodium): ~60\u2013100 mg<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Picanha Black Angus, a Argentinian triangular cut from the rear bottom sirloin , renowned for its tender texture and bold beefy flavor.\u200b\u2026<\/p>\n","protected":false},"featured_media":1799,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[129,134,164],"product_tag":[],"class_list":{"0":"post-1798","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-beef-en","7":"product_cat-premium-products","8":"product_cat-fillets-chops","10":"first","11":"instock","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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