Description

Boneless pork neck chop from Greek farms, featuring juicy and tender meat perfect for quick cooking, whether roasted in the oven or pan-seared.

Served with a zesty lemon glaze or smoky BBQ sauce alongside crispy potatoes, this dish delivers a complete and flavorful meal rich in Greek tradition.

The neck chop is packed with vitamins and protein, making it a nutritious and delicious choice for any dining table.

 

📊 Nutritional Value (per 100g) – Pork Neck Steak

🔥 Calories: ~280–360 kcal
🥩 Protein: ~18–22 g
🧈 Fat: ~24–32 g
  Saturated: ~9–12 g
🍞 Carbohydrates: ~0 g
🧂 Salt (sodium): ~60–100 mg

Tommy's Tips

  • Let the chop marinate for at least 2 hours.
  • Use medium to high heat for a crispy crust.
  • Allow the meat to rest after cooking for better texture.

Cooking Tips

  • Pan-fry or grill with garlic and thyme.
  • Marinate with honey, mustard, and olive oil before cooking.
  • Use in dishes with tomato or wine sauce for added flavor.
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100% GREEK MEAT
from local producers.
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SAME-DAY DELIVERY
Place your order by 14:00 and receive it the same day!
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FREE SHIPPING
for orders over €50.
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A GIFT OF YOUR CHOICE
for orders over €95.

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